Saturday 28th September
10:00 am
Selina Periampillai
Private chef & author
10:45 am
Adnams Chef
11:30 am
Tim Anderson
Chef, food writer & consultant
12:15 pm
Galton Blackiston
Chef Patron, Morston Hall
1:00 pm
Jose Pizarro
Chef Patron & Author
2:00 pm
James Morton
Doctor. Baker, brewer & author
2:45 pm
Kenny Tutt
Chef Patron Pitch & 2018 MasterChef winner
3:30 pm
Thomasina Miers
Cook, writer, TV presenter
4:15 pm
Emma Crowhurst
Chef, teacher & food writer
Sunday 29th September
10:00 am
Jess Shadbolt
Head chef, Kings NYC
10:45 am
Richard Bainbridge
Chef-owner, Benedicts
11:30 am
Adnams Chef
12:15 pm
Joe Hurd
Chef & TV presenter
1:00 pm
Moraine Pepper
Young Chef of the Year
Greig Young
Head Chef, The Northgate, Bury St Edmunds
2:00 pm
Rosie Birkett
Cook, writer & food stylist
2:45 pm
Luke Bailey
The Salthouse Harbour Hotel
Hubbub Foundation