Spoil yourself with an evening of Blythburgh Free Range Pork at The Bell At Sax’ in Saxmundham High Street. Happy herds of contented pigs mean Suffolk free range pork is the best in the UK so come and enjoy a piggy evening devoted to this fabulous local meat. Chef Jonny Nicholson will be preparing a special four course supper menu showcasing Blythburgh pork at £27.50 per person. Booking is essential.

Event Details

  • 19/09/2019, 8:30pm - 19/09/2019, 11:00pm
  • £ 27.50
  • Limited to 30 attendees
  • 01728 602331
  • The Bell at Sax, 31 High Street Saxmundham, IP17 1AF UK

View all Fringe Events