TICKETS

Fire Pit

Join David Wright (the "Breaducator") with his top BBQ'ing friends to discover the incredible variety of cooking on fire.
In The Courtyard, surrounded by bars, BBQ streetfood and live music.

Q&As throughout.
All weekend. Free to attend.

Chefs and timings are subject to change.

Timings TBC

Fired oysters with seaweed pickled

Salter & King Steaks

Mud baked Sutton Hoo Chicken

Roasted cod with fire roasted bouillabaise

Crumpets with Pinneys smoked salmon

Focaccia with Fen Farm Baron Bigod

"The Best Burger" in a Pump Street bun

Fire roasted patatas bravas

Smoked cream with charred fruit